In the Meantime...

I've been doing a bit of experimenting with things I have never tried before...

My attempt at shrimp toast came out pretty good...



And then I decided to try my hand at "bahn cuon." One of my favorite Vietnamese treats, bahn cuon is a rice crepe filled with, in this case, beef and cloud mushrooms. Again, not a bad effort!



Stay tuned for my next Daring Baking Challenge! With new and improved results!