To document my cooking and knitting experiments - hopefully many successes and few failures.

Monday, August 16, 2010

Bahn Xeo

Sooo my Mom, a true Iron Chef, made bahn xeo for the family over the weekend. Bahn Xeo is a type of Vietnamese crepe filled with pork, shrimp, beans sprouts and mung beans. The crepe itself is made of rice flour, coconut milk and a pinch of curry powder. The smell as it sizzles and pops is absolutely delicious!

Unfortunately my cellphone doesn't capture the true vibrant colors of this food.. nor does it relay the delicious aroma and taste.